Trendy Dubai cheesecake

Dubai Cheesecake: luxury in every bite

The most trendy and luxurious cheesecake on our menu — inspired by the famous “Dubai chocolate”. The combination of crispy kataifi, creamy white chocolate, pistachio filling, and chocolate ganache creates a true explosion of textures and flavors: crunch, creaminess, gentle sweetness, and intense pistachio.

Base Crunchy mix of vanilla and chocolate crumble — soft vanilla base with a dark chocolate accent. Ingredients: flour, butter, powdered sugar, egg, cocoa powder, vanilla.

Cheese layer Smooth and velvety cream cheese layer with dark chocolate — rich but not cloying, with pleasant bitterness. Ingredients: Philadelphia-type cheese, sugar, cream, egg, starch, dark chocolate.

Dubai filling The most desired layer: crispy kataifi (thin dough threads) toasted to golden color, mixed with white chocolate cream and a generous portion of natural pistachio paste. Together it creates the famous “crunch + cream + nut” texture everyone is looking for right now. Ingredients: kataifi (dough), white chocolate, cream, pistachio paste, butter.

Finish Glossy dark chocolate ganache — thin, shiny layer that cracks beautifully when cut and adds even more luxury to the dessert. Ingredients: dark chocolate, cream, butter.

Recipe story The Dubai cheesecake appeared on our menu after the whole world went crazy over the “Dubai chocolate bar” with kataifi and pistachio. We decided to make it in full cheesecake format: add a creamy base, balance the chocolate, and keep the main crunchy-creamy layer. It turned out to be a hit — guests say it’s “the most Instagrammable and the most delicious” dessert lately.

For whom For those who follow trends and love luxurious, unusual desserts. Ideal as a gift: teenagers (fall in love with the crunch and pistachio), girls (beautiful cut and perfect photo), men (chocolate + nuts + “not too sweet”). Perfect for birthdays, Valentine’s Day, February 23, simply “I want to surprise you”, or for a party.

How to serve Chilled. Cut carefully so that the cross-section shows all layers: base → chocolate cream cheese → Dubai filling → ganache. Pairs excellently with black coffee, latte, cold milk, or even sparkling wine.

Servings

• Diameter 16 cm — 8 servings
• Diameter 18 cm — 10 servings
• Diameter 20 cm — 12 servings
• Diameter 22 cm — 15 servings

Nutritional value of Dubai cheesecake (per 100 g):

• Calories: ~435 kcal
• Protein: ~6.8 g
• Fat: ~29.2 g
• Carbohydrates: ~37.4 g

Units per box: 1